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GRETCHEN LOWE
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About
Baking and Sweet Treats
Mains
Brunch
Vegetarian
Food
Contact
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Available Now - My Weekend Table
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Lastest on Instagram

View fullsize We’ve spent a glorious few days in Matakana eating our body weight in late summer fruit. I’ll be sharing my favourite uses for sweet plums shortly with @jessemulligannz on @radionewzealand just after 3pm x
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View fullsize End of a beautiful 10 days in Matakana. Girls highlights- Figgy the piggy, Patchy the cat enjoying strolls in the pram and lovely visits from dear friends. Thankyou for sharing your beautiful home my dearest Em @pippiandlulu 🥰🥰
View fullsize Christmas and Birthdays (with aunty Chloe as lead vocalist) all rolled into one. We have a (mostly) delightful double digit tween in the house. Happy holidays friends. P.s How beautiful are my siblings @bridgetrink @beclowe13 xx
View fullsize A couple more delicious recipes amongst the wreath for the vegan Christmas table. Created for @wellnessaustralia recipes & styling by me 📷 @helenbankers Ferrero Rocher Bliss Balls (GF, DF) These salty/sweet morsels have all the deliciousness
View fullsize For the healthier Christmas table I’ve whipped up some vegan meringues. A busy Christmas cover shot for @wellnessaustralia 🎄 recipes and styling by me, photography by the clever @helenbankers for @nzstuff This three ingredient, show stopping

gretchen@gretchenlowe.co.nz
021 441 421

Selected interior photos thanks to Larnie Nicolson (Grey Lynn) and Helen Bankers (Kingsland)